So to celebrate my hapiness..... I am treating my siblings and my bf to dinner in my newly found malaysian restaurant in Haymarket. Going into the restaurant, you can see the cook and some food displayed through the glass windows. We were then brought to the second floor of the restaurant downstairs. It was pretty packed when we arrived.
All of us were so hungry and because its my treat, I would like to try as many dishes as I could, and because I know everyone's stomach can fit many foods... So I order mostly everything I should say? hehe
A Very refreshing drinks to accompany you rmalaysian dishes. Sweet and aromatic tea. Unfortunately not enough milk tea in a glass :) It was sooo goood!
|Malaysian Teh Tarik|
|Hainanese Chicken Rice|
Our favorite dish of the night. All of us agreed on this one. It is mince pork and Bean curd Hotpot. Egg tofu deep fried till golden brown with mince pork cooked with oyster sauce with baby corn (Thank GOD its not canned!) and put on top of fried eggs in a hotpot... Sizzling hot and yummy!!!
As a ritual Char kuey teow is a must to order in a Malaysian Restaurant and this was the second best dish! Flat rice noodle with chinese sausage, fish cakes, clamps, prawns, beansprout and chives (Best COmbo) And they have the smoky wok aroma which I always love in a char kuey teow! This dish is highly recommended!
Petaling st mee goreng. It has a curry taste to it. My bf didn't like it but I don't mind it :) It was quite nice for me
Can anyone believe all of those dishes were eaten by 4 of us?! look at our table!! Even the waiter told us that we might not be able to finish everything!