Have been meaning to check this place out since a couple months ago and I finally got a reason to drag bebski into Chiswick! Our double date partner Mr.V and Ms.S is going back for good soon and Chiswick is in their bucket list, so there, my reason ;p
Made a booking on Sunday, really want to go for lunch cause the restaurant itself is located in the middle of a beautiful green garden and the building itself is build with see through glass all over :)
Thankfully 6PM in October is still pretty bright so we got to taste a bit of the scenery before darkness took over..
The waitress approached us and letting us know about the special menu they got that day and also this special drink - Japanese Pear - Bevedex Vodka, Sake, St. German Liquer & fresh Pear Juice. Love the cocktail mix, it was refreshing and yet have quite a strong sake note.
|Japanese Pear $17|
From the small plates menu, we ordered the Pressed duck, Prosciutto, pickled carrots and grilled Sourdough to start with. It tasted like spam to me somehow, Ms.S agreed.
|Pressed Duck with grilled sourdough $22|
|Crab sliders $10ea|
|Chicken parfait 2pcs $14|
Next come the Wood Roasted Moran family Lamb, artichoke and Hawkesbury Broccoli. I know it doesn't look that appealing but oh boy, that lamb was really tender and juicy! It was dish of the night for me, even though bebski and Ms.S wouldn't agree ;p Loved the smokey note in the dish and also that salsa verde on top is just like an icing on a cake! The portion was geenrous as well, I think it can safely feed 4people provided you order other dishes as well.
|Matt Moran family lamb $75|
And,... we love our carbs! So we got these fluffy Hand cut Chips as a side with Black garlic aioli to dip in. Didn't really taste the garlic. To me, it just tasted like gravy ;p
|Hand Cut Chips $9|
|CHISWICK Hazelnut Rocher $17|
The second dessert that we could fit into out belly after those foods is the Passionfruit Pavlova with Mandarin and Blood Orange Sorbet. I'm in love with this dessert! The pavlova is fluffy and yet still have a bite to it, the passionfruit provide that crunch and the tanginess from the sorbet kinda binds everything together. I literally can finish the whole plate by myself :)
|Passionfruit Pavlova $17|
Hoping to see Matt Moran himself there, but I'm not that lucky haha.
Do I recommend this place? I would say, it's worth a try.. ! Considering the amazing view, the Pork, the Lamb and the Pavlova and Ooh the slider!!