I've been living in Sydney for almost 6 years now and never have I step foot into Ramen Kan in Chinatown until Ms.S suggested a dinner there. I've been to the one in Bondi many times but she said that the menu was slightly different and here, they serve the best Curry Ramen. The restaurant is located on the second floor, you can access it through stairs of lift, but beware, the lift is pretty dodgy ;p
So I went out with bebski, Mr.M and Ms.OS to Ramen Kan on a friday night. Thankfully the place wasn't as crowded as I went last time with Ms.S, may be partly because there was the Night Market in Chinatown which attracted more attention to people.
I got myself a simple yet refreshing drink called Lychee Coco in the menu. Basically it's just Calpis with Lychee and Nata de Coco. Never thought that Nata de coco and calpis can be a good combo! Great idea for house party next time ;p
|Lychee Coco $4.30|
As usual, I can never pass the temptation of Chicken Karage! The portion was generous, 3 big chicken pieces, deep fried perfectly and served with Kewpie <3
I also got the Soft Shell Crab Salad which comes with Cabbage, cherry tomatoes and fresh corn drizzled with the house dressing. The serving of the crab was pretty decent in my opinion and what I love most is the corn pieces! It was fresh, thank goodness, cause I hate the taste of canned corn.
Bebski got the Salmon salad from the $3 menu, the salmon was fresh and again generous for the value!
Mr.M got The Hamburg Curry Rice, beef patty topped with mozarella cheese on an ocean of curry sauce and a mountain of rice :) I didn't get to try it but he said it's delish :)
|Curry Hamburg Rice $10.50|
|Mini Udon Set (kaisen) $13.50|
|Karage Cheese Curry Ramen $11.50|
|Geikara Ramen (S) $7.90|
I'm glad I listened to Ms.S in the first place and try this place out. I do think that Ramen Kan serves cheap, tasty and well-portioned food. Service is always no doubt top notch for Japanese eat spots.
Do try the Karage Cheese ramen!